What’s your favorite chip and dip?

Anonymous 1

Unread post

californiagirl83 wrote: Sun Feb 23, 2020 7:21 pm I call it guacasalsa, basically just combine guacamole with diced tomatoes and onions.
I almost always put diced tomatoes and onions in my guacamole!
WellPreserved
Donated
Donated
Queen Mother
Queen Mother
Posts: 9949
Joined: Sun Jan 19, 2020 9:52 pm

Unread post

californiagirl83 wrote: Sun Feb 23, 2020 7:21 pm I call it guacasalsa, basically just combine guacamole with diced tomatoes and onions.
I do too but add an anahiem or poblano pepper.
"The books that the world calls immoral are books that show its own shame." - Oscar Wilde
Anonymous 6

Unread post

A wavy chip like Ruffles (but I usually buy store brand) with Hidden Valley Ranch dip packet mix you mix with sour cream, or Heluva Good French onion (which they don't sell here.)
User avatar
mojogirl
Donated
Donated
Regent
Regent
Posts: 3543
Joined: Sat Sep 15, 2018 3:20 pm

Unread post

Salsa, I loooove salsa.
Anonymous 5

Unread post

There's nothing like a great batch of homemade quacamole. And the best part about making your own is that you can just keeping eating it, and eating it, and...
Anonymous 1 wrote: Sun Feb 23, 2020 7:24 pm
Anonymous 5 wrote: Sun Feb 23, 2020 1:35 pm Do you make your own quacamole and salsa?
Anonymous 1 wrote: Sun Feb 23, 2020 1:15 pm For me, it’s tortilla chips with guacamole and salsa mixed together.
I always make my own guacamole. I sometimes make salsa and sometimes buy it.
Anonymous 5

Unread post

It's surprising how something so simple can taste so darn good!
Anonymous 1 wrote: Sun Feb 23, 2020 7:25 pm
Anonymous 5 wrote: Sun Feb 23, 2020 1:47 pm Black Bean Salsa w Avocado

Ingredients
1 (15 ounce) can black beans, rinsed and drained
1 (11 ounce) can whole kernel sweet corn, drained & rinsed
4 roma (plum) tomatoes, seeded and chopped
1 small red bell pepper, diced
1/3 cup chopped
1/4 cup diced red onion
1/4 cup fresh lime juice
2 tablespoons red wine vinegar
1 teaspoon salt
1/2 teaspoon ground black pepper
2 avocados, diced
1/3 cup chopped fresh cilantro (optional. I don't use)

Chill 2 hours. Serve with tortilla chips.
That looks good! I’ll have to try it.
User avatar
Linda_Runs
Donated
Donated
Regent
Regent
Posts: 3836
Joined: Thu Jan 03, 2019 9:38 am
Location: Nut House

Unread post

xsxpxixdxexrxsx wrote: Sun Feb 23, 2020 3:30 pm
Anonymous 3 wrote: Sun Feb 23, 2020 1:17 pm French onion dip and ruffles.
Same here.
Same here as well.
User avatar
highlandmum
Regent
Regent
Posts: 4652
Joined: Wed May 23, 2018 12:29 pm

Unread post

Linda_Runs wrote: Mon Feb 24, 2020 6:45 am
xsxpxixdxexrxsx wrote: Sun Feb 23, 2020 3:30 pm
Anonymous 3 wrote: Sun Feb 23, 2020 1:17 pm French onion dip and ruffles.
Same here.
Same here as well.
You have to try all-dressed chips with french onion dip. I did this by accident once and it was so good.
Lotus
Donated
Donated
Regent
Regent
Posts: 3369
Joined: Mon Jun 11, 2018 12:29 pm

Unread post

I use to love wise onion and garlic chips from the 70's. I don't eat them now [chips in general] and havent in years.
User avatar
CrazyJenn
Donated
Donated
Duchess
Duchess
Posts: 1046
Joined: Tue May 22, 2018 12:40 pm

Unread post

Golden Crisp Potato Chips with Lawson's Fench onion dip.
Locked Previous topicNext topic